“The Hindquarter team catered my husband’s and my wedding last weekend & blew our guests away. Lamb meatballs with fresh tomato slices on skewers never made it very far, as the server was immediately surrounded when they appeared. She, thoughtfully, made sure to save one for my husband and me. The buffet table had a delicious variety of items off the grill…the foraged mushroom grilled cheese sandwiches have been a hot topic of conversation for the past week. Everyone raved about the high quality and variety of the foods they served and we could not have been happier with the ease of planning & communication. I highly recommend booking them to cater your events!”
— Rachel H., Burlington, VT
“Thanks to the Hindquarter and their staff, our wedding went smoothly! They prepared delicious food and setup the tables for dinner. Food included: a spit roasted whole pig, paella, polenta, chicken which were all shared family style as we requested. The food and staff created the exact ambiance we were looking for, warm, welcoming and enjoyable. We keep getting compliments on how delicious the food was from our guests! They did an amazing job and we could not be happier with the food and the guest experience. I would recommend them as caterers to any event!”
— Emma P., New Orleans, LA
“Luke & his team catered my wedding in Huntington, Vermont this weekend and I could not have been more thrilled with the food & service. Guests are still RAVING about the whole-hog BBQ, sliders, smoked oysters, and spicy broccoli a week later with nearly everyone agreeing it was the best food they’ve ever had at a wedding. Not only was the food outstanding, but the level of service truly exceeded expectations in every way. If you are looking for locally sourced, rustic comfort food for a special event served family-style by a team who really cares about creating special memories, hire them! Seriously!”
— Bethany F., Stowe, VT
“Hindquarter catered my wedding in October. They were incredible. Not only was the food delicious (we didn’t even taste ahead of time!), the planning was a breeze. Luke was helpful when working with our budget and our guests with dietary restrictions. I still regret not having seconds! THANK YOU!”
— Hannah K.
“My sister had The Hindquarter cater her wedding this past weekend, about 80 guests. The food was AMAZING! Everyone that I spoke to about the food, was super impressed. The ribs were fall off the bone delicious! I loved the shrimp boil and hush puppies for the appetizer, a touch of spice mixed with the sweetness of the sauce for the hush puppies. I could go on and on – it was that good. If you’re looking for quality, delicious food – The Hindquarter can provide! Just awesome!”
— Fiona R.
“The Hindquarter catered our 200 person wedding in October and created an AMAZING experience for the whole party. Luke was incredibly dependable, creative, and responsive to suggestions and requests. He was able to make our dreams come alive with his unique catering style and everyone enjoyed watching his team work. Having the meal being cooked on full display was a fun addition to the ambiance, and the food that came off of the grills was delicious. The chicken and lamb were some of the best I’ve ever had, and even the carrots were incredible. Thank you, Luke, for making our day unique and memorable for all of our guests. We cannot say enough good things or recommend you enough.”
— Lida S., Portland, OR